Monterey Rye

Gold Medal Winner
TheFiftyBest.com


Tasting Notes

Batch 20
Notes of butterscotch, caramel and vanilla on the nose and palate. Caramel Apple, oak and well balanced with a creamy and buttery finish.

Awards

2016 & 2017 Gold Medal - TheFiftyBest.com

2014 & 2015 Double Gold Medal - TheFiftyBest.com

2013 Double Gold Medal - TheFiftyBest.com

2012 Silver Medal - MicroLiquor Spirit Awards


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Monterey Rye is created using a "no-cook" traditional sour-mash whiskey method and copper pot still. This process produces flavors that are more natural, resembling the flavor of the rye grain itself.

Monterey Rye is aged in American and Hungarian Oak. We invite you to taste the distinctive flavor of this specialty spirit.

Monterey Rye is made
from 50% Rye Grain



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From the traditional to the unique, we welcome you to explore our range of cocktail recipes using our Award winning spirits. Perhaps we might inspire you to create your own unique cocktail.

Coming Soon

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